Skip to main content
NHLBIHIN

Southwestern Beef Roll-Ups

This tasty snack is simple to make and a good source of protein

Recipe Source: Deliciously Healthy Family Meals
Prep time Cook time Yields Serving Size
15 minutes 0 minutes 4 servings 1 tortilla

Ingredients

4 whole-wheat tortillas (6½ inch)

4 red leaf lettuce leaves, rinsed and dried

4 oz low-sodium deli roast beef

For spread:

1 Tbsp light mayonnaise
1 tsp lime juice (about ½ fresh lime)
½ tsp hot sauce

Photograph of the completed recipe.
calories 190
Total fat 5 g
Saturated fat 0 g
Cholesterol 21 mg
Sodium 302 mg
Total fiber 2 g
Protein 11 g
Carbohydrates 23 g
Potassium 36 mg
Vitamin A 25%
Vitamin C 2%
Calcium 4%
Iron 7%
Percent Daily Values are based on a 2,000 calorie diet.

Directions

  • 1
    Combine ingredients for the spread. Mix well.
  • 2
    Spread about 1 teaspoon of spread on each tortilla.
  • 3
    Top each tortilla with one lettuce leaf and 1 ounce roast beef (about two slices).
  • 4
    Fold sides in, and roll.
  • 5
    Serve with a side of Tangy Salsa.
Younger children can mix the spread. Older children can prepare the recipe themselves.

_______________
™Keep the Beat is a trademark of the U.S. Department of Health and Human Services.

®We Can! Ways to Enhance Children's Activity & Nutrition, We Can!, and the We Can! logos are registered trademarks of the U.S. Department of Health & Human Services (HHS).

Archived page, reproduced from a 2011 copy. It is reference material, not current guidance.